Lion’s Mane Tea
This simple Lion’s Mane tea highlights the mushroom’s natural earthiness while delivering a calming, functional brew. Dried Lion’s Mane is gently simmered to extract its flavor, beneficial compounds, and cognitive-supporting properties, optionally paired with ginger or cinnamon for added warmth. After a short infusion, the tea is strained…
Reishi Tea
Reishi mushrooms have been widely used for centuries in traditional Chinese and Japanese medicine. It’s benefits may include bolstering the immune system, stress relief, and aiding restful sleep. Perfect for cool fall morning, this warm reishi tea recipe can be switched up to your heart’s desire. Ingredients Instructions
Creamy Mushroom Soup
Creamy Mushroom Soup Just in time for soup season! A mushroom soup is a must in any home cooks repertoire. Wonderful as a main course or complementary side, this recipe perfectly balances the deep richness if mushrooms with the acidity or lemon and sherry. This recipe comes from…
Roasted Mushrooms with Parmesan and Pine Nuts
Mushrooms have an amazing range of flavors, from smoky and earthy, to deep and woodsy. This simple side dish showcases versatile ingredients along with delicious Mediterranean flavors. This recipe has been adapted from America’s Test Kitchen’s great Complete Mediterranean Cookbook. If you can’t find oyster or king trumpet…
Scalloped Mushrooms
Tender mushrooms layered with cream and cheese come together in this scalloped mushroom recipe. It’s a dish that takes something familiar and gives it depth, with earthy flavors balanced by a golden, bubbling crust. This side is right at home next to a roast, grilled fish, or on…
Cactus Bloom Mushrooms 